Menu

BOWLS ‘N SUCH


 

DISTRICT CHILI

ground turkey, polish sausage, kidney and black beans, bell peppers,

diced tomatoes and chilies served with cheese, sour cream, chive

crock • 5 | bowl • 8

TOMATO BISQUE

pureed roasted tomatoes, heavy cream, garlic, sun-dried tomato,

basil, parsley, and thyme topped with fresh basil

crock • 4 | bowl • 7

KIM-MAC-CHI

pasta shells, gouda, house cheese sauce, sharp cheddar, kimchi,

panko, and chive served with tomato salad • 10

SOUTHERN COMFORT

large portion of our kim-mac-chi

topped with bbq pork or chicken • 12

 

SHARE THE LOVE


THE DISTRICT TOTS

tater tots seasoned and served with District sauce • 8

*make them TOTCHOS by adding house cheese sauce, sour cream, chive + 3

FRIED FLOWERS

cauliflower fried in a buffalo style breading and topped with

a spicy mayo sauce on bed of arugula • 8

FOLLOW THE WHITE RADISH

seasoned daikon, carrot, and green onion on local greens served with spicy ranch dipping sauce • 7

IT’S BETTER THIS WAY

mashed avocado, diced roma tomato, red onion, jalapeño, rice vinegar, soy sauce, and mirin • 8

WE’LL JUST WING IT

crunchy fried chicken wings tossed in a sweet-tangy sauce

topped with sesame seed and green onion • 11

*tossed in honey-sriracha +1

FIRST CLASS NACHOS

teriyaki chicken or bbq pork

pico de gallo, jalapeño, house cheese sauce and sour cream • 11

*ask about our vegetarian style nachos

FRIES BEFORE GUYS

seasoned house-cut fries • 6

*add house cheese sauce, cheddar cheese, and bacon +3

WE’RE ON A ROLL

egg rolls with chicken, black beans, corn, pepper jack cheese, red peppers, spinach served with our house honey-chipotle sauce • 10

 

LIGHT… ISH


INTO THE BLEU

local greens, arugula, bleu cheese crumbles, pecans, dried
cranberries served with house creamy bleu cheese dressing • 11

CULTURE CLASH

pulled teriyaki chicken, pico de gallo

black beans, monterey and cheddar cheese on local greens tossed in house korean-sesame soy sauce and bbq sauce • 11

GOOD MORNING VIETNAM

pulled chicken, broccoli and carrot slaw, bell pepper,

mint, basil, and chopped peanuts on local greens

tossed in a spicy thai chili and lime dressing • 11

*add bacon +1, avocado +1, egg +1 to any salad

 

MAIN ATTRACTIONS


FOWL PLAY

double stack of fried chicken breast with honey-sriracha, cheddar cheese, bacon, local greens, and tomato on local brioche • 11

THE BIG CHEESY

sharp and mild cheddar, american, and monterey jack cheese grilled

on local sourdough bread and served with tomato bisque • 10

WRAP IT UP

sliced fried chicken breast, local greens, tomato and ranch dressing

in a large flour tortilla • 10

*substitute mock chicken +2

LGBT

lettuce, house-made guacamole, bacon, tomato, and

duke’s mayo on toasted sourdough • 10

*portion of proceeds go to the LGBT Center of Raleigh

A VERY GOUDA GRILLED CHEESE

gouda, asian pear, green apple, raspberry jam , and arugula

grilled on local sourdough • 10

THE LOW DOWN

large flour quesadilla, pulled chicken, cheddar and monterey jack cheese, tortilla crisps and pico de gallo • 11

*add bacon +1

I’VE BEAN THINKING OF YOU

large flour quesadilla, black beans, pico de gallo, monterey jack and cheddar cheese • 10

THE BAIT AND SWITCH

sweet and sour mock chicken, house apple-cucumber slaw,

local greens in a soft flour tortilla wrap • 12

*substitute real chicken at no additional cost

IT’S OKAY TO MOCK

mock fried chicken, spicy ranch, arugula, and

house chinese slaw in a soft flour tortilla wrap • 12

*substitute real fried chicken at no additional cost

SIDE OPTIONS: (does not apply to quesadillas) house-cut fries,

tomato salad, or zesty pasta salad. Sub your choice of soup +2.